Il Dosso Farmhouse

Nestled in a rural landscape, since the family decided to dedicate their lives to agriculture and catering, they believe that the best things can be found in simplicity. For this reason, each dish in the kitchen is carefully crafted, using their entire production, such as artisanal cured meats and genuine, seasonal vegetables grown on their land. The aim is to let guests rediscover the passion in the dishes on the menu. Thanks to the farm, many breeds of animals are raised and fed with quality feed: free-range chickens, ducks, guinea fowls, turkeys, sheep, pigs, and cattle. For those seeking zero-mile products, Agriturismo Il Dosso is the right place. The traditions and legacy left by their parents are always kept alive in every aspect of the agriturismo in Pontemaodino.

opening period:
all year round
opening hours:
Open Wednesday to Sunday - Opening hours: 9:00 - 22:00
closed:
Closed Mondays and Tuesdays