Gianni Negrini SRL

For over 70 years, the Negrini Group has been producing quality cured meats in one of the areas of Italy where the art of charcuterie is oldest and most prized. Experience, research and innovation, in strict respect of tradition, have made the Negrini Group a leading reality in the Italian food industry. With a production and commercial strategy strongly oriented towards quality, service and the development of new products, the Negrini Group is the ideal partner for distribution and catering companies attentive to market evolution and consumer needs.